Watch Food Fraud: An Organised Crime

Horse-meat labelled as beef. Honey diluted with sugar syrups. Counterfeit extra-virgin olive oil. Food crime is a multi-billion dollar industry affecting everything from the cheapest to most expensive ingredient. 10% of what we eat is thought to be adulterated. Criminal syndicates have infiltrated the global food supply chain, undermining the ability of consumers to trust what is on the label.